IRT’s accredited in-house catering division, IRT Catering produces over 53,000 nutritious meals a week to IRT aged care centres and a number of external clients throughout NSW and ACT. We are proud to have been one of the first in Australia to introduce the cook-chill food technology into the food we prepare.
Providing daily food services for more than 40 years, IRT Catering offers the confidence of a reliable, long established team of dedicated professionals including chefs, cooks, nutritionists and other health professionals
Our philosophy is to provide high quality nutritious meals to older Australians and health providers through our commitment to quality standards and continuous improvement.
The meal experience is an important part of the day and providing a variety of nutritious and flavoursome meals for our residents and clients is what we do best.